The Jones Trio are foodies. We love to cook, we love to eat, and we love to try new things. When we travel, we are totally down with enjoying whatever is local and in season and looks good. On this trip, we started in Paris and ended in Barcelona. Along the way, we enjoyed some truly spectacular food! So herewith….all the things we ate, Version 2016!
Paris Ham & Melon
Pastries and coffee with a view!Our 8 year old has a serious macaron habit.
Little donut holes…but fresh from a French Boulangerie and taste like nothing you’d ever had before!The simple but perfect croissant from Paris.
Avacado, Shrimp, Smoked Salmon, TomatoesAfternoon Cheese PlateLamb, roasted carrots and broccoliLunch isn’t over without ice cream!All my favorite things…sparkling water, coffee…and wine!
Delicious Salad in Avignon
Pain with raisins in France can’t be beat
Little paper cones of cured meat from Avignon’s Les HallesPicnic with a view…shrimp, calamari, tampenades, capers…
One of the best plates I had on this trip….ripe delicious tomatoes, fresh mozzarella, basil and a touch of olive oil.
And there were a few things that we ate with our eyes….here at the La Boqueria Market in Barcelona….
Our lunch at La Boqueria:
This is NOT coconut! It’s a Pinxto with shredded egg and crab meat!
Pinxtos
Spaghetti with egg
My final dinner in Barcelona…norway lobsters, mussels, clams, shrimp…
